Vermont Sloppy joe

Vermont sloppy joe

1 # vermont grass fed beef 

1 med onion

3 T butter

1 med red pepper

1 small organic bunch celery 

2 T garlic

1 t hickory salt 

1 t fresh ground black pepper

3 T hot sweet mustard 

1 T cholula 

1 T paprika 

1/4 cup cider vinegar 

1/4 cup hickory brown sugar BBQ 

1/2 cup ketchup 

14.5 oz fire roasted tomatoes

3 T vermont maple syrup

3 T worstechire 

Cook onions and butter til translucent 

Add red pepper, celery, and garlic, diced fine! Cook 1-2 minutes 

Add beef and cook 3 minutes.. (Medium heat to the end!!) 

Then add the spices and all the rest of stuffs!!! 

Simmer (low-med) heat for  as long as you can wait! The longer the better flavor... Add some beer towards the end.. Ha.. 1 can of beer probably extends you 15-20 minutes! (Makes more bitter though!, best to at least try between the 40-60 minute mark before you add anything else!) 

Let cool!!

Apply bun

Apply cheese

And add fries!!