Veggie burgers
(round 2)
2 cans (15 oz black beans)
4 T olive oil
1 med yellow onion
1 pablano pepper
2 cloves garlic
1 chipolte adobe chili
3/4 cups walnuts
2 organic cage free egsgs
1 c organic 100% whole wheat multigrain
SALT / ppeper
cilatnro
1 & 1/2 cups cooked qinoa
top with redions
wickles
leafy green mustard
ketchup
and whatever is delectable...
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