Shepherd's pie / cottage pie

Shepherd's pie / cottage pie

1 # beef

2 onions 

5 carrots

4 celery sprigs

3 T garlic

2 T tomato paste 

4 T flour

850 ml beef broth

1 cup beer 

2 T worstechire

1/4 cup maple syrup 

Mashed taters: 

8 medium red potatoes 

1/2 stick butter

250 ml buttermilk 

1 fresh nutmeg but

7 oz alpine Cabot cheddar 

Cook beef and boil taters

After beef cooks chop up veggie and cook in some oil. 

Add garlic.. Cook... Then add beef 

Them add beer broth worstechire and stuffs

Boil down for 40 minutes 

Whe it boiles down

Make mash topping 

Mash together

Layer 2:3 beef mix to 1:3 potatoe! 

Bake 400 for 25 minutes 5 minutes top off. 

The. Eat it!!!!